Pastry Chef
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| Job Type | Permanent |
| Area | Broadway, United Kingdom |
| Sector | Hospitality |
| Salary | £37,000 |
| Start Date | ASAP |
| Job Ref | bh-314 |
| Job Views | 18 |
- Description
Role:
Contracted Hours: 48
Shift Details: Working 5 days per week (where possible 4 & ½ days, during quieter periods)
Live-In: Yes, Well kept local flat all inclusive with all the basics covered, approx. £250 pm
Must have at least 4-5 years Pastry rosette experience
Held similar position in a rosette kitchen
Be strong in Pastry, an advantage to be multi skilled throughout the kitchen
Assisting Head Chef with menu ideas
Management of pastry sections
Training to junior members of the team in Pastry
Benefits:
£35000 per annum increasing to £37,000 after probation
30 days holiday
Cash tips and incoming service charge system.
Cycle to work scheme
Tips paid monthly (circa 3k+ per annum)
Working 4 & ½ days per week (were possible)
Meals included whilst on duty
28 Days holiday
25% discount on all food
Staff Accommodation provided (if required)
Training and development
Company:
A country house hotel in the heart of the Cotswolds, a place for delicious dining and eclectic cocktails. Our talented 2AA Rosette kitchen team serve an ever-changing menu that's shaped by the seasons.
