Sous Chef
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| Job Type | Permanent |
| Area | Preston, United Kingdom |
| Sector | Hospitality |
| Salary | £32,000 |
| Start Date | ASAP |
| Job Ref | bh-342 |
| Job Views | 18 |
- Description
- Role Details:
48 Hrs
5 days on, 2 consecutive off
The successful candidate will need to show the willingness to deliver high standards of food preparation, presentation, and food safety practice with consistency in mind. Further, you will also need to be able to communicate effectively within the team but also work well independently.
Owning your own transportation is essential but help to relocate or to find accommodation can be arranged for the right candidate.
A passion for food, creativity, and innovation.
Applications are welcome from chefs with varying levels of experience, but we are looking ideally for a strong chef de partie and a sous chef looking to take a more senior role and work closely with our head chef
Benefits:
Tips
Casual dress
Discounted or free food
Free parking
On-site parking
Company Details:
A splendid location overlooking the toll bridge across the River Wyre, this 17th-century coaching inn has been continuously improved over the last 11 years under the creative owners. Displaying a very pleasant and contemporary style, it’s open plan with dining throughout the bar and restaurant area where pub classics combine with more modern dishes. The gardens are superb.
