Chef de Partie
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| Job Type | Permanent |
| Area | Hope Valley, United Kingdom |
| Sector | Hospitality |
| Salary | £32,000 |
| Start Date | ASAP |
| Job Ref | bh-387 |
| Job Views | 69 |
- Description
- Role:
Contracted Hours: 48
Shift Details: 3 days off. With 1 weekend day every fortnight.
Live-In: No
You will be assisting the Sous & Head Chef to develop new dishes and menus. Experience working with fresh local produce and daily changing menus preferred. Passionate about food and have the will and drive to help in pushing the kitchen forward. Ability to run a section, looking after any orders for the section. Leaving the section set up for the next person on shift. Input with menu ideas. Enthusiastic and willing to learn.
Benefits:
On-site parking
Discount on food
Meals on duty
28 days holiday
20% off Spa treatments
Opportunities to gain amazing skills and qualifications.
Company:
We are looking for a Chef de Partie to join our busy kitchen team. We are a 2 Rosette hotel in the beautiful Derbyshire Countryside with a focus on fresh, local, seasonal ingredients. Due to our rural location, your own transport is essential.
