Junior Sous
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| Job Type | Permanent |
| Area | Hook, United Kingdom |
| Sector | Hospitality |
| Salary | £35,000 |
| Start Date | ASAP |
| Job Ref | bh-830 |
| Job Views | 57 |
- Description
Luxury Country House Hotel Located In Hook Hampshire, Set On 66 Acres Of Stunning Parkland. 2AA Rosette award-winning restaurant gaining its reputation for serving innovative cuisine with a distinctly British twist. The menu boasts both seasonal specialties and signature dishes complemented by an extensive wine list.
What We Expect:• To make sure the kitchen team is giving an efficient, smooth and quick service while maintaining principles and standards set by the Head Chef.
• To make sure the kitchen team is giving an efficient, smooth and quick service while maintaining principles and standards set by the Head Chef.
• To ensure that each section is manned efficiently and that the Chefs de Partie and Commis Chefs are working at their best ability.
• To monitor plans and work schedules prepared by the Chefs de Partie in accordance with the function sheet and business of hotel outlets.
What you receive:- Gym Access and pool on site
- Consecutive days off
Discounts are available on F&B and stays at all group sites
Workplace pension scheme with SMART pensions
Wage stream system where employees can access a percentage of their worked salary each month,
Live in is on site with a management-only block
Cost is circa £4 pre-tax
