Demi Chef de Partie
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Job Type | Permanent |
Area | Broadway, United Kingdom |
Sector | Hospitality |
Salary | £36,000 |
Start Date | ASAP |
Job Ref | bh-847 |
Job Views | 53 |
- Description
- Demi Chef de Partie at luxurious seafood-inspired restaurant part of a small group that operates to a high standard with several restaurants from 2AA - 4AA Rosettes
What we expect- Helping in a kitchen of 15 chefs, in a busy hotel - seafood restaurant
- 2AA Rosette Restaurant
- Sustainable seafood in a luxurious rustic setting
- Member of the Cornish Seafood Guide
- Open for dinners and Sunday lunches
- Hand stretched fresh pizzas and BBQ feasts
- Member of a Small Luxury Hotel collection
- Chef brigade of 16
- State-of-the-art kitchen equipment and 5* hygiene rating
What you receive
- £3500 Service Charge
- Employee Assistance Programme
- Long service awards
- Apprenticeships and training
- WOW Recognition
- Team food
- Mental Health and Wellbeing
- Uniform
- Flexible working arrangements
- Discounted sales
- Social events
- Birthday treats
- Referrals programme
- Group discounts
- Rewards
Details
- 5 day week - split shifts
- 15-strong chef brigade
- Top-of-the-range equipment and a 5* rated kitchen
- 3AA & 4AA Rosette and Michelin Guide Listed kichens
- Locally sourced ingredients, often from our own garden
- Open for dinner each evening
- Weekend afternoon tea
- Chef's table with counter seating for up to 12 guests
- Theatrical 8-course tasting menu
- Unusual culinary techniques and ingredients