Chef de Partie
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| Job Type | Permanent |
| Area | Tavistock, United Kingdom |
| Sector | Hospitality |
| Salary | £28,000 |
| Start Date | ASAP |
| Job Ref | bh-955 |
| Job Views | 56 |
- Description
- Work in a great location with a friendly team with live in available - 2AA Rosette Hotel & Restaurant perched on the banks of the West Dart river in a beautiful spot deep in the Dartmoor National Park
What we expect- Daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant.
- Following the instructions and recommendations from the immediate superiors to complete the daily tasks.
- Coordinating daily tasks with the Sous Chef.
- Supervising the commis chefs' and kitchen porters' work.
- Producing consistent, high-quality plates of food.
What you receive- Staff discount at both our hotels and Dartmoor Brewery.
- 28 annual leave including public/bank holidays.
- Fairly distributed tips.
- Uniform provided and laundered.
- All meals on duty.
- Cycle to work scheme.
- Tech scheme.
Contracted Hours: 40
Shift details: 5 days a week to include Saturdays and Sundays. Due to our location, the shifts start at either 10.00 or 11.00am with a break at 3.00pm approximately 5.00 pm. Then through to finish. We start service at 6.30pm
Live-In: Yes, on site £9.30 per day all inclusive
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