Head Chef
This job does not exist anymore.
Try running a new searchor browse our vacancies.
Or fill in the form below to receive job alerts.
| Job Type | Permanent |
| Area | Kingsbridge, United Kingdom |
| Sector | Hospitality |
| Salary | £36,000 |
| Start Date | ASAP |
| Job Ref | bh-1065 |
| Job Views | 65 |
- Description
- **MINIMUM 2AA ROSETTE EXPERIENCE REQUIRED** Head Chef required for a historic pub located in the picturesque village of East Prawle, Devon. Known for their welcoming atmosphere, live music, and excellent food
What you receive
- 28 days leave
- Competitive salary based on experience.
- Opportunities for professional development and career progression.
- A supportive and dynamic working environment.
- Staff meals and discounts.
- The chance to work in a beautiful location and be part of a beloved local pub.
What we expect- Team Leadership: Manage, train, and motivate the kitchen team to maintain high standards of food quality and service.
- Kitchen Operations: Oversee daily kitchen operations, ensuring efficiency and adherence to health and safety regulations.
- Quality Control: Maintain high standards of food preparation and presentation.
- Inventory Management: Manage stock levels, place orders, and control food costs to meet budgetary requirements.
- Customer Satisfaction: Ensure all dishes are prepared to the highest standards and meet customer expectations.
- Hygiene and Safety: Ensure the kitchen complies with all health and safety regulations and maintains excellent hygiene standards.
- Proven experience as a Head Chef or in a similar leadership role.
- Strong culinary skills and creativity.
- Excellent leadership and team management abilities.
- Good understanding of kitchen operations and inventory management.
- Strong organizational skills and attention to detail.
- Ability to work under pressure in a fast-paced environment.
- Passion for delivering exceptional food and customer satisfaction.
Details
- 5 Day Week
- 60 Hours per week
- £300 per month Tronc
