Role:

Contracted Hours: 40
Shift Details: 10 hour shift, 12 hour shift, 8 hour shift, Day shift, Monday to Friday,
Live-In: Yes, Subject to availability
Requirements for the role:
•    Nail the attention to detail in the food offering
•    Develop a stable, energised and professional relationship with colleagues
•    Focus on sustainable practices to protect the business for the next generation
•    Wants to be part of a progressive and forward-thinking business.
•    You will have good time management.
•    Have a cool and calm attitude.
•    Someone with a background of preparing fresh ingredients.
•    Demonstrate the ability to listen and follow clear instructions
•    Be passionate to learn and develop your skill set
•    You may need your own means of transport due to the location of the business.

Benefits:

On-site parking
Share of tips
Meals on duty
Government Pension scheme

Company:

This Hotel is totally unique, beautifully eccentric, we love creating memorable experiences, and we also remain a little bit of a mystery! From paddle boarding to kayaking and from cosy nights in the onsite pub, to reading up about our many famous historical guests, it’s definitely a lifestyle career.