Demi Chef de Partie
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| Job Type | Permanent |
| Area | Broadway, United Kingdom |
| Sector | Hospitality |
| Salary | £36,000 |
| Start Date | ASAP |
| Job Ref | bh-844 |
| Job Views | 45 |
- Description
Demi Chef de Partie at luxurious boutique hotel restaurant. Part of a small group that operates to a high standard with several restaurants from 2AA - 4AA Rosettes
What we expect- Assist in the preparation, cooking, and presentation of dishes according to standards
- Take ownership of a section of the kitchen, ensuring all dishes are executed to perfection.
- Coordinate with other members of the kitchen team to ensure smooth service
- Monitor food quality and taste throughout the cooking process
- Maintain cleanliness and organization in the kitchen area
- Assist in inventory management
- Adhere to all health and safety regulations and food hygiene standards
- Assist in menu development and execution, contributing ideas
- Train and mentor junior kitchen staff
What you receive
- £3500 Service Charge
- Employee Assistance Programme
- Long service awards
- Apprenticeships and training
- WOW Recognition
- Team food
- Mental Health and Wellbeing
- Uniform
- Flexible working arrangements
- Discounted sales
- Social events
- Birthday treats
- Referrals programme
- Group discounts
- Rewards
Details
- 5 day week - split shifts
- 15-strong chef brigade
- Top-of-the-range equipment and a 5* rated kitchen
- 3AA & 4AA Rosette and Michelin Guide Listed kichens
- Locally sourced ingredients, often from our own garden
- Open for dinner each evening
- Weekend afternoon tea
- Chef's table with counter seating for up to 12 guests
- Theatrical 8-course tasting menu
- Unusual culinary techniques and ingredients
